Guide to Raising Turkeys


A guide to breeds and breeding feeding, care and marketing.

SKU: D14 Category:


Storey’s Guide to Raising Turkeys

by Don Schrider

Extensively revised and updated with more than 100 new pages added, this book includes information on turkey selection including more than a dozen heritage varieties, housing, space requirements, breeding and birthing techniques, feeding including pasture based production, behavior, and health concerns and remedies for illnesses plus organic certification standards..

Item Number: D14

ISBN: 9781612121499

Pages: 310 pp.

Published: 2013

Illustrations: Black/white photos and illustrations

Binding: Paperback

Size: 6″ x 9″

Additional information

Weight 1.25 lbs
Dimensions 9 × 6 × 1 in